PERU SANTA TERESA (IN BULK)

100% specialty arabica decaf single estate coffee. It is cultivated by small farmers in the Villa Corzo region of Mexico and its cup profile is grape, cranberry and roasted hazelnut. The decaffeination of this coffee is natural, without the use of chemical solvents. Roasting: Medium-Dark

100% specialty arabica single estate coffee. It is cultivated in Kenya by local microfarmers and its cup profile is kumquat, butterscotch, plum. *In case you wish to grind the beans in the store, the bag is opened, the beans are ground and placed in the bag which is resealed.

100% specialty arabica single estate coffee. It is cultivated in Colombia by local microfarmers and its cup profile is hazelnut, milk chocolate, grapefruit, caramel. *In case you want to grind your coffee beans at the store, the pack is opened, the beans are grined and the grined coffee is being put back in the pack which is resealed.